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Rice Krispie
Cookies
Easy to do. Cooking necessary.
Ingredients:
-1 cup white Karo
-1 cup of chocolate chips
-1 cup peanut butter
-1 cup sugar
-6 cups rice krispies
For Icing:
-1 cup butter scotch chips
1 cup chocolate chips
Instructions:
1) Heat karo and sugar until it starts to boil.
2) Remove from heat and stir in rice krispies.
3) Press into 9"x13" pan.
4) For icing- melt butterscotch chips and chocolate chips and spread on top.
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