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Christmas Treasure Nuggets
Ingredients:
1 cup Margarine or butter; softened
1 cup Firmly packed brown sugar
3/4 cup Granulated sugar
2 Eggs
1 teaspoon Vanilla
1 3/4 cups All-purpose flour
1 teaspoon Baking soda
1/2 teaspoon Baking powder
1/2 teaspoon Salt (opt)
2 cups QUAKER Oats (quick or; old-fashioned, uncoo
2 cups QUAKER 100% Natural Flavor; any flavor
Whole blanched almonds
Heat oven to 375'F. Beat margarine and sugars in large bowl until fluffy. Blend
in eggs and vanilla. Combine flour, baking soda, baking powder and salt; add to
margarine mixture and mix well. Stir in oats and cereal. Drop by rounded
teaspoonfuls, 2" apart, onto ungreased cookie sheet. Press 1 almond onto each
cookie. Bake 8-10 minutes or until golden brown. Cool 2 minutes on cookie sheet;
remove to wire rack. Cool completely. Store tightly covered. Makes 6 dozen
cookies.
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