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Rainbow Slices

2 oz. semi-sweet chocolate
1 egg
3/4 cup icing sugar
1 pkg. coloured marshmallows (miniature)
2/3 cup chopped pecans or walnuts
1/2 cup coconut or chocolate flakes

Melt chocolate over hot water
Beat egg and mix with icing sugar and melted chocolate.
Add marshmallows and nuts
Shape into roll
roll in coconut chocolate flakes.
Chill several hours.


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Last Updated Saturday, November 20th, 2004