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Easy Apple Crisp

  • 1 can (22 ounces) apple pie
  • 1 cup quick cooking oats
  • 1/2 cup butter or margarine softened
  • 1/2 cup packed brown sugar
  • 1/4 cup flour
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg

Preheat oven at 375 degrees for 5 minutes. Spread apple pie filling in 1 1/2 quart rectangular container. In bowl, combine remaining ingredients and mix well. Spread over pie filling. Bake for 25 to 30 minutes. Serve plain or top with vanilla ice cream, if desired.

Makes: 6 (1/2 cup) servings. *Cherry filling may be substituted for the apple pie filling.

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Last Updated Saturday, November 20th, 2004